ANJAPPAR
Anjappar Chettinad Restaurant is a privately owned Indian casual-dining restaurant chain, founded in Chennai, Tamil Nadu, India in 1964. It now operates over 30 locations in Chennai, Erode, Madurai, Coimbatore, Salem, and Bangalore. Internationally, the franchise owns popular restaurants in Sri Lanka, Singapore, Malaysia, the Middle East, Australia, and North America.
Anjappar restaurants have established a global brand name in South Indian cuisine, particularly focusing on producing traditional Chettinad-style preparations, while some locations additionally offer Sri Lankan, Oriental and Middle East dishes as well.
Anjappar Chettinad Restaurant is a privately owned Indian casual-dining restaurant chain, founded in Chennai, Tamil Nadu, India in 1964. It now operates over 30 locations in Chennai, Erode, Madurai, Coimbatore, Salem, and Bangalore. Internationally, the franchise owns popular restaurants in Sri Lanka, Singapore, Malaysia, the Middle East, Australia, and North America.
Anjappar restaurants have established a global brand name in South Indian cuisine, particularly focusing on producing traditional Chettinad-style preparations, while some locations additionally offer Sri Lankan, Oriental and Middle East dishes as well.
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